0
MRP:
₹179.10(inclusive of all taxes)
Get Upto 15% off on your order of Rs 1000 & above.
Himalayan Natives 100% Buckwheat Flour or kuttu ka atta is harvested naturally and sustainably. It is high in protein, fiber & vitamin B, and is gluten-free which works wonders for those with gluten sensitivities and celiac disease.
Our buckwheat flour is made perfectly from 100% natural ingredients with no added chemicals, preservatives, or artificial flavors thereby offering you the most authentic products.
Benefits
Good for Heart - Buckwheat flour rich dietary fiber content helps control blood pressure levels and improve blood cholesterol levels.
Gluten-Free - Buckwheat flour is gluten-free and is suitable for people with celiac disease or grain sensitivities.
Improves Digestion - The presence of high fiber and niacin in kuttu ka atta helps convert carbohydrates, fats, and protein into energy.
Aids Weight Loss - Kuttu ka atta consists of low calories and high protein content that helps keep a person fuller for longer durations, thereby controlling sudden and unwanted cravings.
Our Strength Comes From The Best Of Nature
100% Natural ingredients
GMO
Free
Ethically & Sustainably sourced
Preservative
Free
Unprocessed Products
At Himalayan Natives we have no secrets, that is our real secret. We truly believe in creating
everything pure and natural.
Deboshish
Great for gluten-free pancake
Kamna
You can make the best pancake and waffle using this. This is my daughter's favorite baking partner.
Khushi
Excellent cooking flour.