Himalayan Natives 100% natural Green Gram Whole better known as Mung Bean is farmed and harvested with the highest quality control standards to ensure the purity of every grain of dal.
The mung beans or green gram have a ~4000-year-old history and have been found across the west, north-west, and southern regions of the country. Green gram is packed with iron, calcium, and protein. Himalayan Natives’ Green Gram Whole retains the texture and purity of natural Dal.
Fights Inflammation - Mung beans or green gram are a great source of folate and antioxidants that help lower inflammation.
Great for Diabetics - Mung Beans or green gram have a low glycemic index which makes them a superfood for people with diabetes.
Reduces Chronic Diseases - Being high in antioxidants, mung beans or green gram whole help neutralize
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